As the athletes in the Paris Olympics flex their incredible talent, the Club is set to showcase our own eye-catching mussels! Available during August and September, from Monday through Saturday between 5:00pm and 9:00pm, exclusively at The Bar, our...
From 1 August to 30 September 2024, simply order the classic or tasting set menu and bring guest(s) with you during dinner period, your portion of the meal will be completely complimentary - allowing you to save up to 50% on the entire dining...
This past Saturday, Members and their families got hands-on with the art of molecular gastronomy at the Club’s dessert cooking class to create Chilled Mango Pudding and Young Coconut Jelly in Pandan Syrup (水晶班蘭芒果蛋). Everyone produced...
Mark your diary for an effervescent night on Friday 23 August at The Bar and The Treasury! The Club’s Champagne Tasting Evening features free flow of Champagnes, including Delamotte Brut NV, Henriot Brut Souverain NV, Barons de Rothschild Concordia...
We were thrilled to once again collaborate with Moët Hennessy Diageo Hong Kong & Macau for the annual Whisky Tasting Dinner at the Club. Spirits expert - @enarawhisky captivated our Members and guests with his unparalleled whisky knowledge, elevating...
Taste and toast throughout 2024 with our dynamic Sip & Dine Series. On Saturday, 10 August from 6:30pm to 9:30pm, take your taste buds on an epic journey to South Africa with enticing vintages from Boschendal Estate, one of South Africa’s most...
With Mid-Autumn Festival set to light up the city on 17 September, the Club invites you to enjoy exclusive pricing of The Peninsula’s famous Mini Egg Custard Mooncakes - 8 pieces. The perfect presents for family, friends, clients or colleagues, these...
This summer, enjoy quality time reconnecting with your loved ones over an unforgettable dining experience at Dim Sum & Beyond. From July through August 2024, prepay for a reservation of 8 diners and receive 2 complimentary “Good to Grill” on your next...
Starting 2 July, take your seat at The Bar and enjoy the lighter side of summer dining with terrific Thai Salads and ultra-refreshing summer drinks. Available for both lunch and dinner, our chefs have created a menu of traditional Thai salads such...
On Saturday 20 July, from 3:30pm to 5:30pm, grab your favourite foodies and join the Club’s exclusive Molecular Dessert Cooking Class and a chance to explore the innovative science of molecular gastronomy. At this ground-breaking culinary event, you...
The Hong Kong Bankers Club Members were treated to an exclusive, behind-the-scenes look at the art of watchmaking on 15 June. The event kicked off with an intimate masterclass led by a Panerai watchmaking master, who guided us through the delicate...